ANOLON FLUTED ROSE MOLD Our 9.5-inch fluted mold (sometimes called a bundt pan) has a tube in the center that brings heat to the center of the cake so that it browns in the same time as the outside of the cake. The nonstick surface helps you remove the cake from the pan without damaging and makes cleanup easy. Most commonly used for favorites such as coffeecake or pound cake, its unique shape adds a decorative touch to any dessert table.
•Heavy gauge construction resists warping
•Comfortable silicone Anolon SureGrip® handles provide a slip-free grasp
•Dishwasher suitable and oven safe to 500°F/ 260°C
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